Shep Moyle

Shep is the owner, CEO and Chairman of Shindigz, one of the world’s largest internet providers of party supplies, decorations, and favors serving the US and 55 countries worldwide. 

 Prior to Shindigz, he worked in Dallas, TX as a brand manager for Frito Lay Inc., and he is the proud father of Tostitos Restaurant-Style tortilla chips.

 Shep has been active in the Young Presidents Organization for over 27 years and served as the International Chairman of the Board in 2005-06. He also has served as Chairman of the Parkview Health System, a regional health provider in northeast Indiana employing over 6,000 persons. Additionally, he served 18 years on the Board of Trustees for Canterbury School in Fort Wayne.

 He currently serves on the Harvard University Alumni Board of Directors and is a past Co-Chair of the Syracuse University Parents Council. He is the past president of the Duke Alumni Association Board of Directors and he was elected to the Duke University Board of Trustees in 2013 for a four-year term and is actively involved in the university’s Athletics Leadership Board and the Advisory Board on Innovation and Entrepreneurship.  

 In 2017, Shep was selected as a fellow and completed a yearlong fellowship through Harvard University’s Advanced Leadership Initiative. He is a 1984 Phi Beta Kappa graduate of Duke University with a degree in Political Science and History and he received an MBA with honors from the Harvard Business School in 1986

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